Wednesday, 19 March 2014

How To Make Pasta

How to Make Pasta


Ingredients:



500grams of flour per person

one egg per person 


Method: 

1. put the flour and egg in the food processor. 
2. slowly blend the 2 ingredients together.
3. take it out of the processor 
4. powder some flour on to the surface
5. place the mixture on to the surface with the flour.
6. knead the dough but not too much.
7. now put the pasta through the pasta machines.
8. start at the thickest setting and get thinner and thinner.
9. the more you put it through the machine the silkier it will become.
10. cut it into strips or use another pasta machine. 
11. now you can boil it and eat.


Enjoy your Pasta



- the pasta didn't turn out so good so we didn't get to eat it.


Evaluation: 
The pasta didn't quite work out but I really enjoyed making it and our teacher Ms Dingle made us some more pasta and I loved it. If I made it I would substitute the spinach for broccoli 

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