Curry Steak and chips (food bag)

Curry steak and chips

By Jasmine Brame

Serves 2

Ingredients:

v1 Sirloin Steak

v1 Head of Broccoli

v1 ½ large baking potato

v20grams garlic paste

vSalt and pepper

v3TBSP canola or sunflower oil

vRosemary to taste

v2 TBSP Filtered water

v10grams curry powder

v2 cloves of garlic (minced)

v1 TBSP parsley

 Equipment:

v2 frying pans and lids

vSieve

vOven

vOven tray

v2 Knives

vChopping board

Preparing ingredients

Fries

Preheat the oven to 450.

Heat the garlic and oil in a small saucepan over medium heat for 2 minutes. Strain the garlic from the oil with a small mesh strainer. Set both garlic and oil aside.

Cut the potatoes into 1/4-inch sticks. In a large bowl, toss the oil, potatoes and 1/2 teaspoon of salt. Spray a baking sheet with cooking spray and spread the potatoes onto it in a single layer. Bake until golden and crisp, about 35 minutes.

Remove potatoes from the tray with a metal spatula. Toss with parsley, reserved garlic, and additional salt, to taste. Serve immediately.

1.  Cut off the parts of broccoli you would like.

2.  Peel broccoli (optional)

3.  Wash broccoli in a sieve

4.  Cut off the main parts of fat.

5.  Rub the curry powder on to the sirloin steaks

6.  Keep them we will be using them instead of oil

Method

1.  Heat a large frying pan on a medium heat.

2.  Place the pieces of cut off fat in the frying pan. Also add as much garlic paste as you would like

3.  Heat another frying pan on a high heat and add the rest of the canola or sunflower oil

4.  Once the fat in the large frying pan has started to sweat place the steaks in the pan.

5.  Place the broccoli in the other pan when the broccoli starts sizzling add 2TBSP of water and place a lid on top. Steam to your liking.

6.  When the steak has nearly finished cooking to your liking add some of the rosemary.

7.  Once the broccoli is cooked to your liking serve on a plate.

8.  Do the same with the steaks and present with the rest of the rosemary.

9.  Take out the chips and finish presenting.

Season to your liking then eat!!

Evaluation:

My Meal went really well,  we got off task when cooking
 broccoli so it got burnt. It was really good apart from that and it tasted amazing. 
Who would have thought curry and steak tasted nice together?